Chimay Red - 19 litres

                Chimay Red 

OG : 1.068 - 1.071 
IBU 25 
SRM 18-19 
ABV 7.1% 
5 US gallons (18.9L) 

Style: Dubbel

4.5kg Maris Otter 
113g Belgian aromatic malt 
230g Belgian cara-munich malt 
28g chocolate malt 
680g Belgian candi sugar

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57g Tettnanger @ 4% AA (8HBU) 90mins (31% less for all grain) 
7g Styrian goldings 15mins 
7g Hallertau Hersbrucker 15mins 
1tsp Irish moss 

1st choice yeast: Recultured yeast from Chimay Red. 
2nd choice: Wyeast 1214