Robinson Old Fart - 23 litres
Robinson Old Fart
OG 1060
Pale malt 6,200g
Crystal malt 340g
Roast Barley 340g
Whitbread Goldings 80g (start)
Goldings hops 15g (last 15)
Mash liquor 16 litres
Mash temp 66'C
Mash time 2 hrs
Boil time 2 hrs
Alc 6.1 %
FG 1014
40 EBU
Final vol 23 litres
|