Goose Island IPA - 40 litres

                Goose Island IPA 

Brewlength: 10.5 US Gallons (40 litres)
13lbs (5900g) Halcyon 
9.5lbs (4310g) Maris Otter 
2.0lbs (910g) Crystal 55L 

Mash at 158F 

23.3 IBU Bittering Hop 60 Min 
17 IBU Bittering Hop 30 Min (I used 1oz of Pacific Gem for each) 
6 IBU Fuggle 15 Min 
3 IBU Fuggle 10 Min 
1oz (28g) Cascade 5 Min 
.75oz (21g) Columbus 5 Min 
1oz (28g) Centennial 5 Min 
dry hop-1oz (28g) of Centennial, along with up to .5oz (14g) of 

Columbus. 

Wyeast 1968 London ESB 

1.059 OG 58 IBU 10.3 SRM