Brakspear Special - 25 litres

                OG 1043 ABV 4% 27 units of colour. 

MARIS OTTER PALE MALT 3750 GMS 
CRYSTAL MALT 134 GMS 
BLACK MALT 45 GMS 

Brakspear use No2 invert sugar which is unavailable to homebrewers so add the folloing to the boiler. 
217 gms Tate and Lyle BLACK TREACLE 
217 gms sugar. 

HOPS Boil Time 90 minutes 46 EBU 
CHALLENGER 60 gms 
ADD 5 GMS FUGGLES AND 5 GMS STYRIAN GOLDINGS last 15 minutes. 

I recommend WYEAST 1275 THAMES VALLEY yeast.